Hand Picked Hotels are not only famous for fantastic buildings and locations, but are also
creating an enviable reputation for high standards of food and drink. All of our restaurants offer
a minimum standard of the prestigious 2AA Rosettes (the industry body in hotel food restaurant grading, denoting high quality) with Norton
House in Edinburgh having achieved an impressive 3 Rosettes.
All of our Head Chefs are of the highest calibre, with each offering their own unique
signature dishes, resulting in an excellent culinary array at every property. Every hotel prides
itself on sourcing the finest local produce and ensuring all food is freshly prepared on
order.
And it doesn’t just stop there. Every Hand Picked Hotel will cater to suit your needs, whether
it be formal or informal dining. Perhaps you are looking for your own private dining room for a
special occasion, would like to have an intimate meal in the restaurant, dine alfresco or eat in
your bedroom; whatever your preference we will be more than happy to meet your
requirements.
And finally, no meal would be complete without a bottle of fine wine to complement it. Every Hand Picked Hotel has a very extensive list of fine wines to suit each meal. Our Food & Beverage Manager (and Sommelier at select hotels) will guide you through the various options to ensure you have the perfect accompaniment to your meal. And to follow, a selection of whiskeys and brandies are always available, including some very rare examples for the more discerning customer.
If you are interested in finding out more about food and drink at a specific Hand Picked Hotel
please visit our
location map
and select your preferred location.
Throughout the year Hand Picked Hotels hosts a selection of gourmet and fine wine
events. For details please visit our
Events Diary
or alternatively sign up to our priority notification
Email Newsletter
from the column on the left, which will detail all the latest events and offers
directly to you.